Piron Live Event
Workshop to learn more about the pizza business with the Piron and Explora ovens.
WHERE: Online, subject to registration
WHEN: 19 May, 1pm to 2:30pm (Italian time)
WHO IS IT FOR: distributors, chefs and restaurateurs
LANGUAGE: English
Business tips on how to support sales of Piron and Explora ovens vs common pizza ovens. We will also talk about the versatility of a catering business and highlight the many benefits that can be obtained with our equipment.
During the live, our Corporate Chef, directly from the Piron kitchen, will accompany the participation of our Area managers, making 4 different types of pizza and offering practical advice on how to obtain the best cooking results.
The live event is free. Bookings are on a first come, first served basis and places are subject to availability.
